Atlantic herring (Clupea harengus): Photo: Institute of Marine Research, Norway

Total biomass

Zero group fish are important consumers on plankton and are prey of other predators, and, therefore, are important for transfer of energy between trophic levels in the ecosystem. Estimated total biomass of 0-group fish species (cod, haddock, herring, capelin, polar cod, and redfish) was 1.92 million tonnes during August-September 2017; slightly above the long term mean of 1.76 million tonnes (Fig 3.5.1). Biomass was dominated by cod and haddock, and mostly distributed in central and northern-central parts of the Barents Sea.